Have you ever seen a cup of tea that turns blue? That’s Blue Tea, made from the stunning blue pea flower (also called Butterfly Pea Flower or Clitoria ternatea). Originating from Southeast Asia, this caffeine-free herbal drink has taken the world by storm — not only for its mesmerizing color but also for its numerous health benefits.
Let’s explore everything about Blue Tea, from its benefits to side effects, and learn how to make Blue Tea perfectly at home.
Blue Tea is a herbal infusion made from the dried petals of the Blue Pea Plant (Butterfly Pea Flower). When brewed, the tea gives off a vibrant blue hue — and if you add a few drops of lemon, it magically turns purple due to its natural pH balance.
The Blue Tea plant is a leguminous herb rich in antioxidants, anthocyanins, and flavonoids that support brain, heart, and skin health. Unlike black or green tea, Blue Tea is caffeine-free, making it an ideal choice for evening relaxation.
The Blue Tea Flower, scientifically known as Clitoria ternatea, grows naturally in tropical regions like India, Thailand, and Malaysia.
Common Names: Butterfly Pea, Blue Pea, Aparajita (in India)
Scientific Name: Clitoria ternatea
Color: Deep royal blue petals
Part Used: Dried petals or fresh flowers
Flavor: Mild, earthy, slightly floral
This Blue Tea flower is not just pretty — it’s packed with powerful antioxidants that make it a true superfood beverage.
Let’s dive into the most researched benefits of Blue Tea that make it one of the healthiest herbal teas on Earth.
Blue Tea contains acetylcholine, a compound known to enhance memory and learning. Regular consumption may support better focus and brain performance.
The blue pea tea flower is loaded with anthocyanins, which fight free radicals, prevent cell damage, and help maintain glowing skin.
Wondering about blue tea for weight loss?
Blue Tea improves metabolism and reduces appetite naturally. Drinking a cup before meals helps in burning fat efficiently without caffeine-related side effects.
This herbal drink acts as a natural mood enhancer. The flavonoids in Butterfly Blue Pea Tea help calm the mind and reduce symptoms of anxiety or depression.
Due to its antioxidant and anti-glycation properties, Blue Tea fights premature aging and supports collagen formation, giving your skin a youthful glow.
Blue Tea helps lower cholesterol and triglyceride levels, reducing the risk of heart diseases when consumed regularly.
The proanthocyanidins in Blue Tea improve blood flow to the eyes and may protect against cataracts and retinal damage.
Blue Tea works as a gentle diuretic, helping flush out toxins and purify the liver.
Making Blue Tea is super simple. Here’s the step-by-step recipe.
5–6 dried Blue Pea Flowers
1 cup hot water
1 teaspoon honey or lemon juice (optional)
Boil 1 cup of water.
Add the blue tea flower petals.
Let it steep for 5–7 minutes.
Strain the tea and serve hot or iced.
Add lemon for a purple twist or honey for sweetness.
💡 Pro Tip: For a refreshing summer version, cool the tea and add ice cubes with mint leaves.
Blue Tea became even more popular after its feature on Shark Tank India. The brand Blue Tea India impressed the sharks with its vision to promote healthy, caffeine-free drinks.
This Blue Tea Shark Tank episode boosted awareness about natural teas, encouraging people to shift from sugary beverages to herbal wellness drinks.
While Blue Tea is generally safe, excessive consumption can have some minor side effects.
Nausea or stomach upset if consumed in excess
Low blood pressure for those already on medication
Allergic reaction in rare cases (especially if over-brewed)
✅ Recommended Intake: 1–2 cups per day is safe and beneficial.
Yes! Both names refer to the same tea made from the Blue Pea Flower (Clitoria ternatea).
Blue Pea Tea = Butterfly Blue Pea Tea = Blue Tea
Different names, same magical drink!
Yes, Blue Tea can help with weight management.
It improves metabolism.
Reduces cravings naturally.
Aids fat oxidation during physical activity.
Drink it 30 minutes before your meal or workout for the best results.
Many fitness influencers now include blue pea tea in their detox diet routines for faster weight loss.
In Ayurvedic medicine, the blue tea plant or Aparajita is considered a rejuvenating herb.
It balances the Vata and Pitta doshas, supports mental clarity, and acts as a natural stress reliever.
You can enjoy Blue Tea at any time of the day, but here’s what experts recommend:
Morning: For detox and weight management
Evening: To calm nerves and reduce stress
Avoid right before bedtime if you have low blood pressure.
Yes, 1–2 cups per day is safe and beneficial for most people.
No, Blue Tea is completely caffeine-free.
Yes, it improves metabolism and supports fat burning when paired with a balanced diet.
Yes. It helps regulate blood sugar levels naturally.
Consult your doctor before using herbal teas during pregnancy.
The Blue Tea Flower isn’t just beautiful — it’s a gift from nature packed with antioxidants, stress relief, and detox benefits. Whether you’re looking for weight loss, better skin, or relaxation, this herbal drink checks all the boxes.
From Shark Tank India fame to home wellness routines, Blue Tea is here to stay. Brew your cup today and experience the magic of nature — one sip at a time.
Blue Tea is a caffeine-free herbal drink made from the petals of the Butterfly Pea Flower (Clitoria ternatea). It’s known for its rich blue color and numerous health benefits, including improved metabolism, better skin, and stress relief.
To make Blue Tea, follow these steps:
Boil 1 cup of water.
Add 5–6 dried blue tea flowers.
Let them steep for 5–7 minutes.
Strain and enjoy warm or iced.
You can also add honey or lemon for extra flavor. Adding lemon turns the color from blue to purple.
The best times to drink Blue Tea are:
Morning: For detox and metabolism boost.
Evening: For relaxation and stress relief.
Avoid drinking it on an empty stomach if you’re sensitive to herbal teas.
If you have access to fresh Blue Pea Flowers, follow these steps:
Rinse 5–6 fresh butterfly pea flowers thoroughly.
Boil 1 cup of water.
Add the flowers and steep for 5 minutes.
Strain the liquid and serve.
Optional: Add a squeeze of lemon or a teaspoon of honey for flavor and color variation.
Blue Tea is made from the Butterfly Pea Flower (Clitoria ternatea), also called Blue Pea Flower or Aparajita in India. This vibrant blue flower is native to Southeast Asia and used in traditional Ayurvedic medicine.
To use Blue Tea for weight loss:
Drink 1 cup in the morning before breakfast.
Avoid sugar; use lemon or honey if needed.
Combine it with a balanced diet and regular exercise.
The antioxidants in Blue Tea boost metabolism and help burn fat naturally.
Blue Pea Tea is made just like Blue Tea since both are the same drink.
Boil 1 cup of water.
Add 5–6 blue pea tea flowers.
Steep for 5–7 minutes.
Strain and serve hot or cold.
Add lemon juice for a color-changing magic effect.
Here’s the quick recipe for preparing Blue Tea:
Boil 200 ml water.
Add 1 teaspoon of dried blue pea petals.
Cover and steep for 5 minutes.
Strain and serve.
This simple method can be used for both hot and iced Blue Tea.
Blue Tea offers several benefits:
Improves memory and brain function
Supports weight loss
Reduces anxiety and stress
Boosts skin glow and hair strength
Detoxifies the liver and body
Enhances heart and eye health
Although rare, Blue Tea side effects may include:
Nausea if consumed in large amounts
Low blood pressure for some people
Mild stomach upset
Limit intake to 1–2 cups daily for the best results.
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Author: Priya Paul Roy
আমি Priya Paul Roy, একজন লেখিকা এবং আর্থিক সচেতনতা বৃদ্ধিতে আন্তরিকভাবে নিবেদিত। আমি “কোটি টাকার কথা” (www.kotitakarkotha.com) নামে একটি বাংলা ফাইন্যান্স ব্লগ পরিচালনা করি, যেখানে আমি নিয়মিত অর্থ ব্যবস্থাপনা, শেয়ার বাজার, মিউচুয়াল ফান্ড, বিনিয়োগ, সঞ্চয় এবং ব্যাঙ্ক পরিষেবা নিয়ে সহজ ও অন্যান্য তথ্যভিত্তিক কনটেন্ট শেয়ার করি। আমার লক্ষ্য হলো—সাধারণ মানুষের মধ্যে আর্থিক ভীতি দূর করে জটিল ফাইন্যান্স বিষয়গুলোকে সহজ, বোধ্য ও বাস্তব উদাহরণসহ উপস্থাপন করা, যেন সবাই নিজের অর্থনৈতিক ভবিষ্যৎ গড়ার ক্ষমতা পায়।